Hey, the Ungourmet here. I wanted to hop over and wish you all a happy and safe 4th of July and also show you the cutest activity for kids...or grown-ups. These are edible sparklers! Aren't they just the coolest?!
My son helped me make these. They are really simple to put together and so festive.
from Martha Stewart
4-6 oz of chocolate chips
1 package of pretzel rods
red, white and blue sprinkles
Set up a double boiler and slowly melt the chocolate chips, stirring occasionally. Using a pastry brush, brush a layer of chocolate on about 1/3 of the pretzel rod. Cover with sprinkles. Place into the fridge to cool. Voila! Instant fun! ;)
Happy 4th, apron goddesses!